Convection aircraft oven AL-OU50-2000

The High Speed Convection Oven is designed for heating pre-cooked, chilled in-flight meals onboard all class galleys and corporate jet environments. Available in two principle variants of either 32 or 48 meal, with a re-heat time of approximately 25-30 minutes. A high-speed fan ensures an even heat distribution within the oven cavity. The standard 32 and 48 meal ovens are manufactured to ATLAS standard dimensions for easy installation and removal from the galley. The outer body is made from a lightweight aluminium alloy; the inner liner is of polished stainless steel for strength and ease of cleaning. The oven has excellent performance, durability and low maintenance. Standard Characteristics Power Supply 115/200 V AC 400 Hz Three Phase Nominal AC Current 11 Amps Recommended C/B 15 Amps Controls POWER ON / OFF press-type switch HIGH / MEDIUM selector switch HIGH / MEDIUM indicator HEATING indicator OVERHEAT indicator TIMER rotary timer (60 mins)